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There are 22 clues with the answer 'ARBORIO'
# CLUE
1.
Rice used to make risotto
2.
Round-grained rice used in making risotto (7)
3.
Kind of rice used in risotto
4.
Variety of rice simmered in stock or broth to make risotto (7)
5.
Italian variety for 25-Down
6.
Round-grained rice traditionally used in risottos (7)
7.
Rice in a risotto recipe
8.
Short-grain rice from Italy - or a biro (anag) (7)
9.
Type of rice traditionally used in risotto (7)
10.
Rice used in risotto
11.
Round-grained rice used in risottos (7)
12.
Round-grained rice variety named after a town in Italy's Po Valley, used for risotto, rice pudding etc. (7)
13.
Risotto rice (7)
14.
Rice? Cut down all round on carbs for trim bod
15.
Italian rice
16.
Rice graded superfino from Piedmont, used for risotto and rice pudding due to the starch content for
17.
Rice variety used in rice pudding
18.
Italian rice (7)
19.
Short-grained rice
20.
Type of round-grained rice used in making risotto
21.
Harbor trios unboxed some rice (7)
22.
Italian rice variety (7)