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There are 10 clues with the answer 'GOSHT'
# CLUE
1.
22! Someone finishing off tender curry-house meat (5)
2.
(Indian cookery) Tender meat cooked for a long time (5)
3.
Red meat (Indian)
4.
Transliteration for the Urdu and Persian word for meat, used in Indian cookery
5.
Game killed half-heartedly for meat (5)
6.
Regularly pulled out of glossy hat, it's destined for curry! (5)
7.
Persian/Urdu term for meat, typically used to describe slow-cooked curry dishes made with mutton or goat (5)
8.
Persian term used for a dish containing meat, traditionally goat or mutton (5)
9.
The mutton in your Punjabi curry
10.
Crikey! First table serves Asian meat (5)