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There are 30 clues with the answer 'PARSONSNOSE'
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CLUE
1.
Mean children dressing one's end of the chicken (7,4)
2.
Churchmen smell a piece of chicken?
3.
At the vicarage one might smell a portion of chicken (7, 4)
4.
Part of a cooked fowl (7,4)
5.
Fatty end portion of the tail of a fowl when cooked
6.
Normal boy's way to search for a bit of chicken (7,4)
7.
Normal boy's way to search for a bit of chicken
8.
One could chew the fat, taking in this clerical feature
9.
Part of a cooked fowl
10.
Fowl's tail son's son cooked with pear
11.
Parking offence gains four points - nothing admitted, as bit of a chicken
12.
Ask about burning tin - the end of a roast?
13.
Three seconds, or one pan, to prepare bit of chicken
14.
The fatty extreme end portion of the tail of a fowl when cooked (7,4)
15.
Fatty extremity of cooked fowl (colloq.)
16.
Tail-end of a cooked fowl (7,4)
17.
Part of cooked fowl (7,4)
18.
Part of cooked fowl
19.
Tail portion of roast bird (7,4)
20.
Bit of meat at tail end of a cooked fowl (7,4)
21.
Fatty end portion of chicken (7,4)
22.
Malicious damage in rebuilt pens, so that's the end of poultry (7,4)
23.
Tail end of a cooked fowl (7,4)
24.
The tail of a cooked chicken
25.
Fatty extremity of a cooked chicken's rump (7,4)
26.
The fatty extremity of the rum of a cooked fowl (7,4)
27.
The end perhaps of Turkey’s objections recounted by ministers
28.
Fatty flesh at the tail end of a turkey (7,4)
29.
Fatty extremity of the rump of a cooked fowl (7,4)
30.
Fatty part of cooked chicken