Across and Down

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There are 58 clues with the answer 'SOUS'
# CLUE
1.
___ chef (kitchen worker)
2.
_ chef, the person ranking next after the head chef in a kitchen (4)
3.
Lead- in to "chef" or "vide"
4.
Lead-in to "chef" or "vide"
5.
Under in French
6.
? -chef
7.
-- chef
8.
___ vide (culinary technique)
9.
Under, in French
10.
- -chef
11.
French word for under
12.
- -chef (#2 in a kitchen)
13.
? -chef (#2 in a kitchen)
14.
Coin for Fantine
15.
___-chef (kitchen aide)
16.
Under, to Francois
17.
___-chef (4)
18.
___-chef (restaurant assistant)
19.
___-chef (kitchen No. 2)
20.
___- chef (kitchen No. 2)
21.
Type of chef
22.
Assisting in the kitchen?
23.
Small coins, to Stephanie
24.
Chef's introduction?
25.
French for "under"
26.
Former French franc fractions
27.
__-chef (kitchen #2)
28.
Chef lead-in
29.
__-chef
30.
___-chef (kitchen's number two)