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There are 33 clues with the answer 'SWEETANDSOUR'
# CLUE
1.
Words on many a Cantonese menu
2.
Chinese menu descriptor
3.
Flavoured rubs covering small starter of turkey belonging to us (5-3-4)
4.
Item on menu producing mixed emotions (5-3-4)
5.
Raging sea's undertow having contrasting flavours, ... (5-3-4)
6.
Raging sea's undertow having contrasting flavours, ...
7.
Sou'wester
8.
Chinese restaurant owners make sugar ...
9.
Andrew uses to make a sauce (5,3,4)
10.
Donuts were as awful as some Chinese food
11.
Chinese recipe sauce
12.
We English carried into seating area our style of cooking
13.
Chinese sauce variety
14.
Pudding with tart sauce
15.
Chinese sauce type
16.
Chinese dish for pudding, as round as can be (5-3-4)
17.
Provoking mixed reactions in Chinese restaurant (5,3,4)
18.
Sugar and vinegar sauce
19.
1954 collection of essays by John O'Hara (5,3,4)
20.
1954 collection of essays by John O"Hara (5,3,4)
21.
Chinese sauce (5-3-4)
22.
Sauce in Chinese cookery (5-3-4)
23.
Sauce used in Chinese cookery (5-3-4)
24.
Something saucy about French and Saunders with old works (5-3-4)
25.
Suffers little internally with our Chinese dish (5-3-4)
26.
Chinese flavouring (5-3-4)
27.
Sauce made from sugar and vinegar or lemon popular in Chinese cookery (5-3-4)
28.
Bears entertaining dwarf with our kind of food (5-3-4)
29.
Like some Chinese food
30.
1954 collection of essays by John O'Hara