| STEVIA | Calorie- free sugar substitute obtained from the leaves of a South American plant of the family Asteraceae ( composites) ( 6) |
| ACESULFAMEK | Calorie-free sugar substitute, E950, discovered accidentally by German chemist Karl Clauss in 1967 |
| CATER | Supply sulphur-free sugar (5) |
| ROOIBOS | Tea made from the leaves of a South African shrub |
| MATE | Stimulating beverage made from the dried leaves of a South American evergreen tree (4) |
| COCA | Leaves of a South American shrub, a chewed stimulant (4) |
| ALOE | --- vera, a juice obtained from the leaves of a tropical plant, used in skin preparations (4) |
| TOMATO | South American plant of the nightshade family closely related to the aubergine; Lycopersicum solanum (6) |
| TAMARILLO | Tropical South American plant of the nightshade family also known as the tree tomato; Solanum betaceum (9) |
| ALOEVERA | A juice obtained from the leaves of a succulent, used as an emollient in skin and hair preparations (4,4) |
| RAFFIA | A ribbon-like fibre obtained from the leaves of a palm, used in weaving mats and baskets (6) |
| PETUNIA | South American plant of the nightshade family (7) |
| OCA | South American plant of the genus Oxalis cultivated for its edible tubers (3) |
| HEAD | Top of a page; upper end of a bed; source of a river; or, the leaves of a cabbage or lettuce collectively (4) |
| ECHINACEA | North American plant of the daisy family (Asteraceae) named from the Greek word for hedgehog (9) |
| TEA | With around 3,000 varieties including Earl Grey, English breakfast and Darjeeling, a beverage derived from the leaves of a species of camellia (3) |
| SWEETPOTATO | Twining tropical American plant of the family Convolvulaceae cultivated for its edible roots; Ipomoea batatas (5,6) |
| YERBA | --- mate, tealike beverage made from the leaves of a S American shrub (5) |
| SISALHEMP | Fibre made from the leaves of a plant native to Mexico (5,4) |
| BELLADONNA | An alkaloid drug obtained from the leaves and roots of the deadly nightshade |
