| LEWISIA | Genus of evergreen perennials, producing low rosettes of fleshy leaves, and often grown in pots, or on walls or rockeries (7) |
| ALOES | Evergreen succulents with rosettes of fleshy leaves (5) |
| AGAVE | ___ americana has showy rosettes of fleshy leaves (5) |
| ENSETE | Genus of tender evergreen perennials with huge leaves and dry banana-like fruits (6) |
| ABELMOSCHUS | Genus of tropical plants (in the hibiscus family), having large, lobed leaves and often yellow flowers (11) |
| ABELMUSCHUS | Genus of tropical coarse herbs, including the Indian musk mallow, having large lobed leaves and often yellow flowers (11) |
| IBERIS | Genus of annuals and evergreen perennials commonly called candytuft (6) |
| YUCCA | Genus of evergreen plants, having rosettes of long, pointed, and rigid leaves at the top of a woody stem, and bearing a large head of showy white blossoms (5) |
| CROWNS | Circlets or wreaths for heads, hence canopies of trees, coverings of teeth, crests of birds/hills, rosettes of pineapples, surroyals of stags, tops of bottles or other capping things (6) |
| SEDUM | Rock plant with thick fleshy leaves and clusters of white, yellow, or pink flowers (5) |
| SAMPHIRE | European plant of coastal regions (Crithmum maritimum) or marshland (Salicornia europaea) whose fleshy leaves and stalks respectively are eaten as vegetables (8) |
| PRIMROSE | Native British woodland plant with rosettes of yellow or cream petals; county flower of Devon, food of the caterpillars of the rare Duke of Burgundy butterfly (8) |
| ARTICHOKE | Gourmet vegetable with a heart derived from the unopened flower of a species of thistle often grown in a walled kitchen garden (9) |
| ASPIDISTRA | Evergreen perennial often grown indoors, with long, tough leaves and brownish-purple flowers (10) |
| LAVENDER | English or French shrub with flowers distilled for essential oil, dried to fragrance wardrobes or grown in pots, potagers and borders (8) |
| ECHEVERIA | Large genus of tropical American succulent plants with showy rosettes of basal leaves (9) |
| FEIJOAS | Edible greenish fruits often grown in NZ (also called the "pineapple guava") (7) |
| VETCH | Any of several leguminous plants, of the genus vicia, often grown as green manure and for their edible seeds! (5) |
| YEAST | Type of single-celled fungus, often grown into a froth, and used in medicine, baking and brewing beer (5) |
| MUSCARI | Latin or botanical name of the grape hyacinth, a spring flower related to bluebells, often planted in garden borders, vintage pots or under trees (7) |
