| BASTING | Graduate trick - a way of cooking (7) |
| ROGERBACON | Philosophical scientist understood graduate's trick (5,5) |
| ALDENTE | A way of cooking for impact in beer (2,5) |
| OPOSSUM | Healthy way of cooking problem animal (7) |
| PASS | Word for a col, gap or way between mountains; an event; a fish-ladder; a free ticket; a juggling trick; a permit; a proposition; a sally of wit; or, a thrust with a sword (4) |
| CHEETAH | Sounds like one tricks a wild animal (7) |
| FLAMBE | A way of cooking meat in France and Spain (6) |
| CHASSEUR | A way of cooking swine over scattered ashes (8) |
| FRY | A way of cooking |
| SCRAMBLED | A way of cooking eggs (9) |
| GIN | An artifice or trick; a contrivance for snaring game; a horse mill; a machine for cleaning cotton of its seeds; a variant of rummy; or, from "juniper", an ardent spirit flavoured with the berry-like c |
| OVEREASY | Way of cooking eggs, too much like a piece of cake? (4,4) |
| CHARGRILL | Way of cooking a steak, eg (9) |
| LYONNAISE | Cooking is only an English way of cooking (9) |
| TANDOORI | Way of cooking from a tin, or do differently (8) |
| DODGE | A swift evasive dart, dive or duck; a trick; a quibble; or, the action of two change-ringing bells trading places (5) |
| CONSTELLATION | Trick a girl into reforming a group of stars |
| HOODWINK | Trick a thug over a bit of shut-eye (8) |
| AUNATUREL | Way of cooking fresh tuna by English river in metal container (2,7) |
| KIEV | Ukraine's capital - way of cooking chicken (4) |
