| ALOEVERA | Juice extracted from the leaves of a red-flowered succulent plant of the family Asphodelaceae, widely used in medicine and cosmetics (4,4) |
| RASAM | South Indian soup flavoured with the juice extracted from tamarind pulp and spices such as turmeric |
| ROCK | Magenta-flowered succulent - - - - purslane or Calandrinia grandiflora (4) |
| YULETIDE | Old word for the season of Christmas or, a red-flowered cultivar of the Camellia sasanqua (8) |
| RATA | Rodent associated with a red-flowered New Zealand tree (4) |
| TELOPEA | North-western suburb named after a red-flowered 1 across (7) |
| STEVIA | Calorie- free sugar substitute obtained from the leaves of a South American plant of the family Asteraceae ( composites) ( 6) |
| ALOE | --- vera, a juice obtained from the leaves of a tropical plant, used in skin preparations (4) |
| TEA | With around 3,000 varieties including Earl Grey, English breakfast and Darjeeling, a beverage derived from the leaves of a species of camellia (3) |
| RAFFIA | A ribbon-like fibre obtained from the leaves of a palm, used in weaving mats and baskets (6) |
| SISALHEMP | Fibre made from the leaves of a plant native to Mexico (5,4) |
| HEAD | Top of a page; upper end of a bed; source of a river; or, the leaves of a cabbage or lettuce collectively (4) |
| SENNA | Drug from the leaves of a plant |
| SISAL | Fibre from the leaves of a Mexican agave plant |
| YERBA | --- mate, tealike beverage made from the leaves of a S American shrub (5) |
| KALANCHOE | What is the common name and genus of a succulent plant of Africa, Madagascar and Asia that's a commo |
| STONECROP | Succulent plant of the wall-pepper genus that offers a variety of colours and thrives in rocky, well drained soil in Mallorca |
| ROOIBOS | Tea made from the leaves of a South African shrub |
| ICEDTEA | Cold beverage brewed from the leaves of the Camellia sinensis plant (4,3) |
| BLACKTEA | Ceylon, Earl Grey, English breakfast ... beverage brewed from the leaves of the Camellia sinensis assamica plant (5,3) |