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20 answers for: Julienne or fillet of fish re-dressed (5)
RANKANSWERCLUE
SHREDJulienne or fillet of fish re-dressed (5)
GOTHSThey're dressed in black
CODPIECEWorn in front of the hose like a fillet of fish? (8)
ROLLMOPFillet of fish with portion of bread, sponge to follow (7)
BONYWhat a good fillet of fish isn't
COPSThey're dressed in blue, often
ARTDECORedcoat's re-dressed, 30's style
STEAKUnexpectedly takes a sirloin or fillet, for example (5)
BATONWord for a club or cudgel first, later a relay racer's rod; a majorette's mace; a maestro's wand; a short French stick; or, a thick julienne-cut vegetable (5)
GUSTOReturning fillet of turbot suggests zeal (5)
TETRAMeal including fillets of tender fish (5)
BONEDMade a fillet of
NOTRUMPSort of contract for game or fillet steak? (2-5)
UNDERCUTThe act of chopping below or slashing a price; a notch in a tree trunk to direct its fall; an upward blow; or, the tenderloin/fillet of a sirloin of beef (8)
MATCHSTICKWooden part of a vesta, to whose characteristic long thinness a julienne vegetable or a simple line drawing of a human figure are likened (10)
ANNULETSmall flat ring or fillet in architecture, as at the top of a column adjoining a capital (7)
GARNISHAn edible flower, julienne of vegetables, sprig of parsley etc to decorate a dish for the table (7)
TOOLInstrument such as a pallet, roll, gouge or fillet used to impress a design on a leather book cover (4)
FASCIABand or fillet
VEALFillet of borogove (a lot of meat) (4)