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20 answers for: Scottish dish of offal, oatmeal, suet and seasonin...
RANKANSWERCLUE
HAGGISScottish dish of offal, oatmeal, suet and seasonings boiled in a skin (6)
TAMALEMexican dish made of minced meat mixed with crushed maize and seasonings steamed in maize husks (6)
TALLOWObtained from suet and used in making soap (6)
TEAEGGProtein-filled snack that's boiled in a brew
SALUTEThe French use suet and acknowledge their superiors (6)
SUTTEEThe alien gets suet and throws it on the fire (6)
SPICESSpecial food to relieve heat - and seasonings (6)
ORTEGATaco shells and seasoning brand
NEEPS_ and tatties, traditional Scottish dish of swede and potatoes (5)
PILAFMid-eastern dish of rice boiled in a seasoned liquid usually containing meat or fish
DUFFA thick flour pudding, often flavoured with currants etc. and boiled in a cloth bag (4)
CHITTERLINGSFish coated in batter's following cold dish of offal
JACKETPOTATOSpud in a skin! (6,6)
SAUSAGEGrilled or fried cylinder of minced meat encased in a skin (7)
STEAKDish of raw minced meat and egg mixed with onion and seasonings (5,7)
CLOOTIE-- dumpling, suet pudding steamed or boiled in a cloth (7)
SLOPPYJOEAmerican sandwich consisting of ground beef, onions, ketchup and seasoning in a hamburger bun (6,3)
POTATOSALADOf cold, cooked and chopped spuds, and mixed with mayonnaise and seasoning (6,5)
BROSEScottish dish of oatmeal or peasemeal porridge (5)
SURALHalf of suet and fat cut from back of calf