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20 answers for: Word, from French for "overripe pear", for a state...
RANKANSWERCLUE
BLETWord, from French for "overripe pear", for a state of softness or decay in a fruit such as a medlar or quince (4)
DRUPEFrom the Latin for "overripe olive", an indehiscent fruit with a stone, such as the aforesaid or a plum (5)
PARAKEETBird might take pear for a change (8)
MUSHYLike an overripe pear
TENDERNESSSoftness or affection (10)
WINDFALLA fruit such as an apple or pear blown down from a tree by a breeze or zephyr, thus a word for an unexpected fruitful acquisition or trouvaille (8)
REGLETWord, from French for "little rule", for a column of a page originally, later a narrow band separating mouldings; a fillet; or, a strip of wood for making white spaces between type in printing (6)
POMEFrom the Latin meaning "apple", a fruit such as the aforesaid or any one of its relatives including pear, quince and medlar; or, priest's handwarming silver ball of hot water (4)
JELLYFrom "frost, to freeze", word for a savoury dish of fish/meat set in a mould of aspic in the Middle Ages, later a set but wobbly fruit-flavoured pudding; a conserve of medlars, mint, redcurrants or ro
BLOOMA bluebell, daisy, pansy, pink, sweet pea or other inflorescence; the state of flowering; a rosy glow; a time of greatest beauty, freshness, prosperity or vigour; or, powderiness on chocolate or a fru
APPLEAutumnally bobbed from a bucket of water with one's teeth or placed on a stick and coated in toffee, a pome related to the medlar, pear and quince; or, the wood of said fruit's tree (5)
CITRUSGeneral name for a fruit such as a Seville orange, bergamot or Sorrento lemon, used for marmalade, Earl Grey, neroli or limoncello, for example (6)
EPICARPBotanical term for the outermost layer of a fruit, such as the skin of a peach or grape (7)
ENDOCARPThe inner, usually woody, layer of the pericarp of a fruit, such as the stone of a peach or cherry (8)
FUNKOxford University slang for a state of anxiety or panic; a musty or smoky smell; or, a soulful style of dance music with syncopated basslines and a strong rhythmic groove (4)
GASA word, based on the Greek for "chaos", for a state of matter, such as carbon dioxide, helium, nitrogen, ozone or xenon (3)
TRONCWord, from French for "collecting box" or "poor box", for a pool of tips to be divided out among catering, hotel or restaurant staff; or, the system by which this is done (5)
FRUITFrom the Latin meaning "enjoyment of produce or harvest", an edible part of a plant, such as an apple, fig, gooseberry, greengage, medlar, pear, plum or quince (5)
TURMOILWord, thought to be from French for "mill hopper", in allusion to its constant motion to and fro, for a state of agitation, chaos or commotion (7)
PEPOFrom Latin for "pumpkin", a fruit such as a gourd, melon or squash (4)